Buttermilk Syrup-by Chrissy

1 cube butter
1/2 c. buttermilk
1tsp. vanilla
1 tsp. baking soda
1/2 c. sugar
1/4 c. brown sugar
1/4 or 1/2 tsp. cinnamon

Melt butter, buttermilk, sugar, brown sugar, and cinnamon over medium heat. When it just starts to boil, remove from heat and add soda and vanilla. Stir, it will foam up. Serve hot. Can store 2 weeks in fridge.

Chocolate Chip Cookies- by Natalie

¾ C Sugar

1 C Brown Sugar

1 C Margarine

1 T Vanilla

2 Eggs

3 C Flour

1 t Baking Soda

1 t Baking Powder

¾ t Salt

1½ C Oatmeal (optional)

1-12 oz package of chocolate chips

Mix sugar, brown sugar, and margarine. Mix in vanilla and eggs. Add flour, baking soda, baking powder, salt and oatmeal. Mix thoroughly. Stir in chocolate chips.

Drop by spoonfuls onto lightly greased cookie sheet and bake on 350 for about 10 minutes.